Easy Peanut Butter Fudge

This Easy Peanut Butter Fudge recipe is a quick and delicious treat for peanut butter lovers. With just a few simple ingredients and minimal prep time, you can satisfy your sweet tooth in no time.

Ingredients:

• 2 cups creamy peanut butter
• 1 cup unsalted butter
• 4 cups powdered sugar
• 1 teaspoon vanilla extract
• 1/2 teaspoon salt

Instructions:

Line a 9x9-inch 23x23 cm square baking pan with parchment paper, leaving some overhang for easy removal later

In a microwave-safe bowl, combine the peanut butter and unsalted butter

Heat in 30-second intervals, stirring in between, until the mixture is smooth and well combined

Stir in the vanilla extract and salt into the peanut butter mixture

Gradually add the powdered sugar to the mixture, stirring until it forms a thick and smooth batter-like consistency

Pour the peanut butter fudge mixture into the prepared baking pan, and smooth the top with a spatula

Chill in the refrigerator for at least 2 hours, or until the fudge has set

Once set, use the parchment paper overhang to lift the fudge out of the pan

Place it on a cutting board and cut it into small squares

Serve and enjoy