The traditional dessert is enhanced by the delicious and healthier Paleo Spiralized Apple Crumble. It is grain free and bursting with flavor from natural sweeteners and warm spices, made with almond flour and coconut oil for the crumble.
Ingredients:
- 5 medium-sized apples, spiralized
- 1 cup almond flour
- 1/4 cup coconut oil, melted
- 1/4 cup maple syrup or honey
- 1 tsp cinnamon
- 1/4 tsp nutmeg
- 1/4 tsp salt
Instructions:
Set oven temperature to 175C 350F
Almond flour, melted coconut oil, honey, cinnamon, nutmeg, and salt should all be combined in a bowl
Blend thoroughly
Arrange the apples in spirals on a baking dish
Scatter the almond flour mixture evenly on top of the apples
Bake for 30 to 35 minutes, or until the apples are soft and the topping is golden brown
Warm up and serve
Have fun
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