Chipotle Shrimp Tacos

These Chipotle Shrimp Tacos are packed with smoky, spicy flavor and topped with a zesty chipotle lime sauce. They make for a delicious and satisfying meal.

Ingredients:

• 1 lb large shrimp, peeled and deveined
• 2 tbsp olive oil
• 2 cloves garlic, minced
• 1 tsp chipotle powder
• 1/2 tsp cumin
• 1/2 tsp paprika
• Salt and pepper to taste
• 8 small flour tortillas
• 1 cup shredded lettuce
• 1 cup diced tomatoes
• 1/2 cup diced red onion
• 1/2 cup chopped fresh cilantro
• 1/2 cup sour cream
• 1/4 cup mayonnaise
• 2 tbsp lime juice
• 1 tsp lime zest
• 1 cup shredded cheddar cheese

Instructions:

Put garlic that has been minced, chipotle powder, cumin, paprika, salt, and pepper in a bowl

Put the shrimp in the bowl and toss them around to cover them with the seasoning mix

For 15 minutes, let them sit

Set the chipotle lime sauce aside while you prepare the shrimp

Mix the mayonnaise, sour cream, lime juice, and lime zest together in a different bowl

Put away

Set the pan on medium-high heat

The shrimp should be pink and cooked all the way through after you add them

Cook for about two to three minutes on each side

You can heat the flour tortillas in a pan or the microwave for 20 seconds

To make the tacos, put some shredded lettuce on each tortilla and then add the cooked shrimp

Diced tomatoes, red onion, cilantro, and cheddar cheese should be put on top

Add the toppings and then drizzle the chipotle lime sauce on top

Enjoy the Chipotle Shrimp Tacos while theyre still hot