Enjoy the sweet and rich flavors of this creamy caramel latte. Its the coziest coffee drink for a cold morning or a treat in the afternoon.
Ingredients:
- 1 cup of freshly brewed coffee
- 2 tablespoons of caramel syrup
- 1/4 cup of milk
- Whipped cream for topping
- Caramel drizzle for garnish
Instructions:
Brew a cup of your favorite coffee and pour it into a mug
Add 2 tablespoons of caramel syrup to the coffee and stir well
In a separate container, heat 1/4 cup of milk until hot but not boiling
Froth the hot milk using a milk frother or by vigorously shaking it in a lidded jar
Pour the frothy milk into the coffee and caramel mixture
Top with a generous dollop of whipped cream
Drizzle some extra caramel syrup on top for added sweetness and garnish
Serve hot and enjoy your creamy caramel latte
Comments
Post a Comment